The Harrow Menu
The Harrow serves a delicious range of food, with new specials daily. Menu correct as of October 2019. Subject to change.
We serve food at the following times:
Monday - Saturday: 12:00 - 14:30 & again at: 18:00 - 21:00
Sunday: 12:00 - 16:30
G/F = Gluten Free V = Vegetarian N = Contains Nuts
Fish May Contain Small Bones
As We Sell Nuts There May Be Traces Of Nuts In All Our Dishes But Unless Marked Are Not Made With Nuts
If You Have Any Concerns Or Queries Regarding Any Of Our Dishes
Please Speak To A Member Of Staff
| Starters | |
|---|---|
| French Onion Soup With Cheese Croutons (V) (Vegan Without Cheese) (G/F Without Crouton) |
£5.95 |
| Three Cheese & Tomato Tart Side Salad (V) | £5.95 |
| House Smoked Salmon Sweet Cucumber Relish, Pickled Onion & Dill Oil (G/F) |
£6.50 |
| Ham & Rabbit Terrine Pear, Quince & Ale Chutney, Kohlrabi (G/F) |
£6.50 |
| Pork Sausage Rolls House Chutney | £4.50 |
| Classic Caesar Salad (G/F Without Croutons) Add Chicken Or House Smoked Salmon |
£6.00 extra £1.95 |
| Mains | |
|---|---|
| Braised Free Range Suffolk Pork Belly Red Cabbage, Tenderstem Broccoli & Mash (G/F) | £16.50 |
| Grilled Chicken Breast Halloumi & Fresh Basil Pesto (G/F) (N) With A Mixed Leaf Salad & Chips |
£12.50 |
| Roast Rump Of Salt Marsh Lamb New Potatoes & Vegetables (G/F) | £17.95 |
| Pork Sausages, Vegetables & Mash With Pan Gravy | £11.50 |
| Steak & Ale Pie With Mash Potato, Seasonal Vegetables & Gravy | £13.95 |
| Beer Battered Fresh Haddock Fillet & Chips House Tartare & Garden Peas | £12.50 |
| Sweet Potato & Chickpea Tikka Masala Steamed Rice & Garlic Naan (V) (G/F Without Naan) | £12.50 |
| Scampi & Chips With Homemade Tartar Sauce & A Choice Of Garden Peas Or Mixed Leaf Salad | £12.50 |
| Baked Aubergine Stuffed With Ratatouille (V) (G/F) (Vegan Without Cheese) Feta Cheese, Tomato Fondue, Dill & Mash Potatoes |
£15.50 |
| On The Grill | |
|---|---|
| 8oz Sussex Rib Eye Steak Chips, Salad & Onion Rings | £20.95 |
| 10oz Sussex Hanger Steak Chips, Salad & Onion Rings (Recommended Rare To Medium Rare) | £17.95 |
| Both Steaks Can Be Gluten Free Without Onion Rings | |
| Classic Burger Topped With Bacon & Cheese | £11.95 |
| Black & Blue Burger Topped With Bacon, Stilton & Onion Chutney | £12.95 |
| Chicken Burger With Sundried Tomato & Roasted Garlic Mayo | £10.95 |
| BBQ Chicken Burger With Bacon & Cheese | £12.50 |
| Moving Mountains Soya Bean Burger (V) (Vegan With The Gluten Free Roll & No Mayo) | £11.95 |
| All Our Burgers Are Served On A Brioche Bun, With Mayo, Green Leaves, Tomato, Red Onion, Coleslaw & Chips All Burgers Can Be Gluten Free Please State When Ordering You Require The Gluten Free Or Vegan Option |
|
| Children’s Mains | |
|---|---|
| Beer Battered Fresh Haddock, Chips & Garden Peas | £6.50 |
| Pork Sausages, Vegetables & Mash | £6.50 |
| Plain Beef Burger & Chips (G/F With A Change Of Bun) | £6.50 |
| Grilled Chicken Fillet, Chips & Garden Peas (G/F) | £6.50 |
| Sweet Potato & Chickpea Tikka Masala With Steamed Rice & Garlic Naan (V) (G/F) | £6.50 |
| Sides | |
|---|---|
| Mash Potato | £3.50 |
| Chips | £3.50 |
| Cheesy Chips | £4.50 |
| Garlic Bread | £4.00 |
| Buttered New Potatoes | £3.50 |
| Mixed Leaf Salad | £3.50 |
| Desserts | |
|---|---|
| Served With Vanilla Ice Cream | |
| Chocolate Slice, Hazelnut Praline, Orange Gel, Chocolate Tuile (G/F) (N) | £5.95 |
| Baked Vanilla Cheesecake, Berry Compote | £5.95 |
| Black Treacle & Ginger Pudding, Salted Caramel | £5.95 |
| Pink Lady Apple & Frangipane Tart, Apple Caramel Drizzle | £5.95 |
| Our In-House Ice Cream Or Sorbet | £1.50 A Scoop |
| Ask Your Server For Ice Cream & Sorbet Options, Including Vegan | |
G/F = Gluten Free V = Vegetarian N = Contains Nuts
Fish May Contain Small Bones
As We Sell Nuts There May Be Traces Of Nuts In All Our Dishes But Unless Marked Are Not Made With Nuts
If You Have Any Concerns Or Queries Regarding Any Of Our Dishes
Please Speak To A Member Of Staff
Contact Us
01883 343 260
enquiries@harrowcaterham.co.uk
For food bookings, please phone and speak to a member ot staff who will be happy to assist you as unfortunately we can't take bookings over email.
Monday - Thursday 12:00 - 23:00
Friday - Saturday 12:00 - 00:00
Sunday 12 - 10.30pm